Cabbage juice - The perfect healthy drink
The cabbage juice is aromatic beverage with sweet taste, which is used in traditional medicine as universal medicine. Cabbage contains phytonutrients, which protect our bodies from free radicals, the main reason for damaging the membranes of our cells. It also contains enzymes that help for detoxing our bodies. That is exactly why the brine of cabbage is used for hangover. The cabbage juice can reduce the possibility of lung cancer, stomach and the prostate.
Cabbage insures building material for the muscles, cleans the blood, improves the eyesight and can help in treatment of mild hearing loss. Cabbage has many benefits such as in headaches, asthma, bronchitis and in treatment of liver cirrhosis or digestion problems.
Cabbage juice – health benefits
As we already said, cabbage helps in treatment of many health problems. Here’s a list:
Insomnia, depression and anxiety
Concentration and memory
Cancer prevention, including prostate cancer, liver, lungs and breast
Bronchitis and astma
Weak immune system
Wrapping joints and other parts of the body is also known in the traditional medicine. The cabbage can extract pus of a wound, so it’s often used in treatment of problematic injuries, which heal slowly. Wrapping with cabbage can help in:
Pimples and sores acne
Fresh cabbage juice recipe
You will need white and red cabbage
Wash the cabbage that you’ll use
Chop the cabbage in pieces
Mix the cabbage in a juicer or a blender till you get homogenous mixture
You can also mix the cabbage with other vegetables or fruits (carrot, apple) in case you don’t like the taste
The cabbage juice should be drank without sweeteners
If the mixture is too thick, you can add water
Drink the juice 3 times a day (1 dl) before meal.